Paulett Polish Hill River Riesling

This Clare Valley cracker is as crisp as a spring morning in the hills. Zesty lime, citrus blossom, and green apple leap from the glass, backed by a tight line of acidity and that signature slatey minerality Polish Hill River is famous for. It’s dry, fresh, and razor-sharp—built for lovers of clean, vibrant whites with a bit of backbone. 

Don’t be fooled by its elegance—this Riesling is no wallflower. It’s got the structure to age gracefully, but it’s also ridiculously refreshing right now. Pair it with oysters, sushi, or spicy Thai and let it work its magic. Or just pop a bottle on a sunny afternoon and let it sing—no special occasion required.