What makes the Ten Sisters Sauvignon Blanc the perfect wine?
This Single-Vineyard Sauvignon Blanc from Ten Sisters is a proper stunner. It kicks off with classic Savvy aromas – tropical fruit, a flick of citrus, and that minerally zing Marlborough is famous for. The palate’s bright, juicy, and zippy with refined acidity and ripe fruit flavours, plus a balanced finish that just keeps going. Basically, it’s summer in a glass.
Harvested from the Lower Wairau in ideal conditions, this wine’s all about purity. It saw a bit of extra love with lees contact post-fermentation, which gives it some added weight, texture, and complexity without dulling that fresh, fruity punch. Perfect with seafood, chicken, pork, or a cheeky Thai takeaway on the couch.
Ten Sisters Sauvignon Blanc pairs well with:
Shellfish
Vegetarian dishes
Goats cheese
Ten Sisters Sauvignon Blanc has been awarded:
90 points Cameron Douglas ms
Gold Medal San Francisco International Wine Competition 2023